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Frozen Vegetables |
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Red Pepper Stripes (blanched)
6 - 8 / 10 mm
Packaging 12 x 1000 g, 5 x 2500 g, 1 x 12000 g
Nutritional values (100 g)
Protein 1.3 g
Carbohydrate 2,9 g
Fat 0.5 g
Energy 21 kCal |
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Green Pepper Stripes (blanched)
6 - 8 / 10 mm
Packaging 12 x 1000 g, 5 x 2500 g, 1 x 12000 g
Nutritional values (100 g)
Protein 0,9 g
Carbohydrate 2,4 g
Fat 0.1 g
Energy 14 kCal |
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Yellow Pepper Stripes (blanched)
6 - 10 / 10 mm
Packaging 12 x 1000 g, 5 x 2500 g, 1 x 12000 g
Nutritional values (100 g)
Protein 1,1 g
Carbohydrate 3,4 g
Fat 0.5 g
Energy 25 kCal
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Tomato (diced - skin on)
6 x 6 / 10 x 10 / 20 x 20 mm
Packaging 12 x 1000 g, 5 x 2500 g, 1 x 12000 g
Nutritional values (100 g)
Protein 1.0 g
Carbohydrate 3.5 g
Fat 0.2 g
Energy 20 kCal
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Onion (diced)
4 x 6 / 6 x 6 / 10 x 10 / 20 x 20 mm
Packaging 12 x 1000 g, 5 x 2500 g, 1 x 12000 g
Nutritional values (100 g)
Protein 1.3 g
Carbohydrate 5,8 g
Fat 0.3 g
Energy 31 kCal
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